Hi Everyone
Came across this recipe if you like tacos or taco salad. - it was delicious!
Came across this recipe if you like tacos or taco salad. - it was delicious!
Tracy Hoenig
Flour, 2 tablespoons. Whole Wheat Flour
Sea Salt, 1 teaspoons. Be careful with it. A little goes a long way
Paprika, one big teaspoon. This gives it most of its color.
Onion powder, one big teaspoon.
Cumin, one big teaspoon.
Chili Powder, 1-2 big teaspoons to taste.
Garlic powder, one teaspoon.
Oregano, 1 coffee spoon…not too much.
Ground Cayenne pepper or Hot red pepper, 0-1 teaspoons to taste (makes it hot)
After you fry up your meat, add a quarter cup of water and a tablespoon of this stuff and stir it around. Let it boil until it turns into a thick sauce and reduce heat (this is also a good time to melt cheese on the meat, btw).
Flour, 2 tablespoons. Whole Wheat Flour
Sea Salt, 1 teaspoons. Be careful with it. A little goes a long way
Paprika, one big teaspoon. This gives it most of its color.
Onion powder, one big teaspoon.
Cumin, one big teaspoon.
Chili Powder, 1-2 big teaspoons to taste.
Garlic powder, one teaspoon.
Oregano, 1 coffee spoon…not too much.
Ground Cayenne pepper or Hot red pepper, 0-1 teaspoons to taste (makes it hot)
After you fry up your meat, add a quarter cup of water and a tablespoon of this stuff and stir it around. Let it boil until it turns into a thick sauce and reduce heat (this is also a good time to melt cheese on the meat, btw).
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